About Saraf Foods Ltd.
Established in 1991, Saraf Foods is an ISO 22000:2005 certified company manufacturing Freeze Dried Fruits, Vegetables and Herbs. It has made its mark not only in India but in global market by consistent and timely delivery of Quality Freeze Dried products.
With its exclusive focus on Freeze Drying for last more than 20 years, Saraf Foods has acquired the skills to apply this technology to a number of food products say from fruits, vegetables and herbs to Nutraceuticals like Aloe Vera, Bitter Gourd, Neem, Amla, Tulsi, Turmeric and many more.
No doubt Saraf Foods has successfully become a leader in Freeze Dried Market and known as a reliable supplier of these products.
Saraf Foods stands on principles of ethical business practices, non-discrimination policy and considering all human beings one and the same.
Saraf Foods is committed to ‘GREEN’ Environment and hence continually works towards lowering Pollution and Energy consumption thereby reducing carbon foot-print. All our actions are thus based on this philosophy though it means lot of hard work and longer time to succeed.
Saraf Foods is committed to “Quality” and “Customer Satisfaction” as we believe that Customers are loyal to “Quality” and not to “Company”.
Saraf Foods is committed to Sustainability in all aspects. Sustainability rests on the principle that we must meet the needs of the present without compromising the ability of future generations to meet their own needs.
Saraf Foods has been actively engaged in helping hundreds of farmers in nearby villages to grow crops using sustainable agricultural practices that protect the environment, public health, human communities, and animal welfare.
Saraf Foods is located at Vaghodia, which is 26.8kms from Vadodara (Gujarat), India. The plant’s location in tropical Western India makes it ideal for sourcing prime quality fruits, vegetables and herbs, which grow in abundance in the neighboring farms.